Pollination and Pollinators
It is estimated that around 80% of flowering plants in temperate ecosystems depend in some way on pollination by animals, especially insects. In agriculture, 75% of major food crops, such as fruits, nuts, vegetables, coffee, chocolate, and almonds, need pollinators to ensure production.
See the infographic below (in Portuguese) by FLOWerLab and LEAF researcher Elisabete Figueiredo to learn more about pollination and how the global biodiversity crisis is affecting pollinators.

Visit the FLOWerLab, PolinizAÇÃO and ARCADE websites to learn more about projects aimed at protecting pollinator species.
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