June 8 | 9:15 a.m. – 12:30 p.m.
Given that Xylella fastidiosa continues to pose a significant threat to agriculture and forestry, this event aims to provide a forum for sharing, reflection, and discussion among experts, authorities, and industry professionals. Topics to be addressed include the current situation in Portugal, epidemiological perspectives, and management challenges, including the experience of the United States in vineyards.
Participation is free, but registration is required by June 4 via the following link:
https://forms.gle/MsZgDi9E48v2Rbex7