Natural capital and sustainable ecosystem services: exploring the interconnections between biodiversity, ecological resilience, and nature’s contributions to people’s well-being.
Coordination: João Loureiro (CFE), César Capinha (CEG), Conceição Caldeira (CEF)
Harvesting food, wood, fibers, and wildlife materials from the land, soil, and water while simultaneously safeguarding the integrity of natural biological resources.
Coordination: Joana Paulo (CFE), Luís Cunha (CFE), Gonçalo Rodrigues (LEAF)
Sustainable processing to reduce the environmental impact of land use and produce ecological products.
Coordination: Isabel Sousa (LEAF), Jorge Gominho (CEF), Jorge Canhoto (CFE)
Interactions between the physical and social environment and the development of preventive and sustainable approaches.
Coordination: Cátia Caneiras (ISAMB), Isabel Henriques (CFE), Paulo Nogueira (ISAMB)
An approach to the impact of climate change on society, adaptation, and disaster risk management.
Coordination: Margarida Queiroz (CEG), Patrícia Abrantes (CEG), David Fangueiro (LEAF)